Friday, February 12, 2010

Mushrooms Bites

Wipe 200 g button mushrooms with a damp cloth. Chop into halves and saute in a tbsp of olive oil over high heat till glossy. Cool. Place mushrooms along with a slice of chopped bread, salt and black pepper in a blender jar and process. Shape the paste like mixture into balls of desired size (you can add soemmore seasoning or cheese if you like), roll in semolina (soojee) and pan fry or deep fry. The most important next--serve hot with ketchup or chilli sauce.......and say 'Yummmm'!

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